Scrumptilious ain't it ?? This is the easiest dessert to make and the ingredients are quite easy on the pocket too.... too good to be true? :D
Ingredients
Sponge cake/Marble cake
Condensed Milk - 1 tin
Cream - 1 tin
Strawberry Jam/mixed fruit jam to spread over the bread
Jelly and/or Vanilla Custard to use in the layers [I usually use custard, but didn't use it this time]. If you use these options, then there's no need of using the jam and condensed milk.
Tinned fruits or fresh ones, whichever you prefer. I used peaches and pineapple... you could alternatively use even mangoes, they are a delicious option
Chocolate syrup
Bananas, sliced, to garnish
Method
Delicately slice the cake into layers. On each layer apply cream and jam and layer the fruits. Cover with custard/condensed milk and a dash of chocolate syrup. Continue this layering until the cake has been used up or you have made an optimal quantity. Garnish with bananas. You can also add assorted nuts of your choice, although I prefer it without nuts.
This dessert is best made a day prior to your party/gathering so that the cake is moist enough. Enjoy !
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